Chinese Food
Mutton in warm soup in winter
(72755 views)
Li Shizhen said in compendium of Materia Medica that mutton can warm and nourish the deficiency, nourish the Qi, appetizer the body, nourish the kidney qi, nourish the gall and brighten the eyes, cure the deficiency, fatigue and cold, five labors and seven injuries . In winter, I hope this dish of warm mutton can warm everyone who is busy in the city but works hard for their dreams
Cooking ingredients
Cooking Steps
Step1:Four pieces of lamb chops and four pieces of scorpion. First put them into cold water and boil them. Then change the water and add ginger and green onion. After boiling, boil them over low heat for 1 hou
Step2:Fill in a supplementary material drawin
Step3:Cut potatoes, carrots and cabbage. Shred onions and put them in cold water. Cook mutton for 1 hour, put carrot into it respectively, cook for 10 minutes, then put potato into it. Still for 10 minutes. Then put cabbage into i
Step4:It's about an hour and a half in total. The mutton is ripe. Then the mutton is topped with onion, salt and sesame. Add some shredded coriander to the mutton soup, and it will star
Step5:Mutton soup is a combination of dried osmanthus and red dates. It's very sweet and not greasy
Step6:Mutton in warm soup in winter. Cats feel happy when they smell i
Cooking tips:There are skills in making delicious dishes.
