Chinese Food

Cooking Steps

1. 

   Step1:Let's have a family photo firs

2. 

   Step2:Wash the fruit. Tear the emperor's orange into pieces. Cut the jujube and apple into one thin round piece, small piece, small piece and several thin half pieces. In fact, the shape is arbitrary.

3. 

   Step3:I used 8 blueberries in total. 3 of them were cut into six pieces. Five of them were cut into a knife to form a connection. The surplus can be placed directly without cuttin

4. 

   Step4:As shown in the picture, there are many fruits. You can make fruit salad or eat the extra ones directly A kind of

5. 

   Step5:The butter is heated to a liquid state. I put it directly in the microwave oven. About 1 minute

6. 

   Step6:On both sides. Slightly on the four sides. Put a piece of toast into the anhydrous plate, and then put it into the microwave oven about 1 ′ 20 ″ ~ 1 ′ 40 ″. I roasted three slices of toast. The first two minutes were too hard. The second and third times were 1:40. It was hard. It's not good to have teeth at home. It's suggested to bake less for a whil

7. 

   Step7:Roasted. Let it cool a little later.

8. 

   Step8:Cream the toas

9. 

   Step9:Fruit on the tabl

10. 

    Step10:Add another layer of cream

11. 

    Step11:Put on the breadcrumbs (the layer is going to press down qwq) and then put on the blue ones

12. 

    Step12:In the same way.

13. 

    Step13:Don't mind if it's ugl

14. 

    Step14:In the end, you need a knife. The one with mud cut hai