Chinese Food
The dinner on New Year's Eve, letinous edodes Kwai Cup
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Have you ever had fried letinous edodes, baked letinous edodes, letinous edodes pot. Did you eat this fast, delicious Kwai Hua cup? Take it out during the new year's Eve dinner. It's sure to attract the attention of a large amount of food.
Cooking ingredients
Cooking Steps
Step1:Get all the ingredients read
Step2:Dice the carrot and onion. Peel the shrimp and beat it with the back of the knife. Then chop it into mince. Mix in pepper, soy sauce, starch, diced carrot, diced onion and egg white. Stir in the same direction. Let the shrimp stuffing slightly stiffen.
Step3:The fresh mushrooms should be removed from the base and washed. Put in the right amount of shrimp filling. Put the size into the microwave plate.
Step4:Add the soup. Cover and leave the hole. Heat in the microwave oven for 4 minutes. Finally, decorate the medlar with a little hair.
Cooking tips:There are skills in making delicious dishes.
