Cooking Steps

1. 

   Step1:1。 Section of the internal spin

2. 

   Step2:2。 Cut scallion and ginger into shreds. Put them into the basin together with the ridge. Add salt, pepper powder, thirteen spices, cooking wine and raw soy sauce (all seasonings can be appropriate according to personal taste) and mix well. Marinate for 30-50 minutes.

3. 

   Step3:3。 Egg, starch, flour and a little water are stirred evenly to make a paste for later us

4. 

   Step4:4。 Heat the oil. Stir the ridge and the paste evenly. Coat the surface of the ridge evenly with the paste. Fry until golden and remov

5. 

   Step5:5。 After frying, dish. A plate of crispy and delicious dry fried sirloin succeede