Sweet and sour sardine

sardine:4 blocks little tomato:several yellow bell pepper:1 / 4 black pepper:moderate amount butter:moderate amount olive oil:moderate amount meal:moderate amount balsamic vinegar:1 / 2 teaspoon fuel consumption:1 / 2 teaspoon yolk:2 breadcrumbs:moderate amount sugar powder:moderate amount ketchup:moderate amount https://cp1.douguo.com/upload/caiku/c/7/d/yuan_c7273ed01dd39e92b40fe17c7952ff3d.jpeg

Sweet and sour sardine

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Sweet and sour sardine

Because my husband likes fish, but he is afraid that the child is stuck by the fishbone. so bought a sardine without love.

Cooking Steps

  1. Step1:Prepare food. Wash i

  2. Step2:It can be peeled and then pickled. Put in yolk liquid, raw meal and vinegar sal

  3. Step3:Stir fry vegetable oil. Stick on breadcrumbs and fry until golden brow

  4. Step4:Take it out and put it on the plate. Change the oil pan and add a small amount of butter. Pour in tomato and pepper, stir fry and present it on the plate. Pour in a small amount of sugar to make a red sauce. Pour in the fish pieces and side dishes, stir gently

  5. Step5:Loadin

Cooking tips:It's more slippery to add the raw meal fish. You can also marinate the sugar directly into the fish. But the best thing is that the sugar powder has skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Sweet and sour sardine

Chinese food recipes

Sweet and sour sardine recipes

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