Step1:Slice the bacon. Slice the sausage. Steam in a pressure cooker for 25 minutes.
Step2:Shred the cabbage. Wash the Flammulina mushrooms. Stir fry them together. Add a little salt. Stir fry the cooked rice. Stir fry them together. Out of the pot.
Step3:Put the steamed dachshund in the pot and stir fry it with sour pepper, ginger, garlic and winter bamboo shoots. After stir fry, put the cabbage and mushroom rice in the pan.
Cooking tips:There are skills in making delicious dishes.