Fuzi firecracker cake roll

egg:4 sugar 1:80g Xiangxue cake powder 1:10g red koji powder:10g cake powder 2:55g corn oil:40g milk:40g edible yellow pigment:1 drop Kimi cheese:150g light cream:200g sugar 2:25g salt:0.5g https://cp1.douguo.com/upload/caiku/3/6/c/yuan_36b0dbaa3fe423c2e6fdcb73eee3f1ac.jpg

Fuzi firecracker cake roll

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Fuzi firecracker cake roll

I've been using snow powder. It's very easy to use. It's the first time to use the cake powder. Unexpectedly, it's very delicate. It's soft and fragrant. This cake roll pretending to be firecrackers is very festive. It's new year's day. It's accompanied by fragrant snow. It's more new year's day-

Cooking Steps

  1. Step1:Use pencil free oil paper to draw pictures you want. You can also print them directl

  2. Step2:Put some water on the gold plate in tur

  3. Step3:Prepare the materials. The cake powder of Xiangxue is very delicat

  4. Step4:Egg yolk. Protei

  5. Step5:Add milk and corn oil to the egg yolk. Mix well by han

  6. Step6:Just two spoons out of a spoon. I use a Korean style spoon for dinner

  7. Step7:Add 10 grams of Xiangxue cake powder 1 and mix by hand, as shown in the figur

  8. Step8:Mix snow cake powder 2 and red koji powder. Sift into the remaining yolk past

  9. Step9:Mix by han

  10. Step10:Add the protein to the sugar. 1. Use the electric eggbeater to beat until there is a big hook

  11. Step11:Add 3 spoonfuls of protein to the original yolk past

  12. Step12:Mix with a drop of yellow pigmen

  13. Step13:Put it into a flower mounting bag. Draw a picture on the back of the oiled paper. Put it into the middle layer of a 150 degree preheated oven and bake for 2 minutes

  14. Step14:Come out of the furnace and keep it for standb

  15. Step15:Take 1 / 3 of the remaining protein and put it into the red velvet egg yolk paste. Mix evenl

  16. Step16:Pour the mixed cake paste into the egg white. Mix wel

  17. Step17:Pour the mixed cake paste into the gold plate. Shake out the big bubbles. Put them in the middle of the oven and bake for 21 minutes at 150 degrees

  18. Step18:Put warm heat after dischargin

  19. Step19:Demoulding. Tear the oil paper on the back gently by han

  20. Step20:Turn it over. Put it on the oilpaper literall

  21. Step21:Cream and sugar 2 dozen to 70% hair. Add cheese and salt and beat until fine lines appear

  22. Step22:Evenly spread it on the cake. 1 / 3 of the cake should be in the shape of a hill

  23. Step23:Roll it up with the help of a rolling pin. Refrigerate it for 2 hours and cut it into pieces

  24. Step24:Finished products. Firecrackers from celebration to explosio

  25. Step25:Cut and ea

Cooking tips:There are skills in making delicious dishes.

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Fuzi firecracker cake roll recipes

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