Red bean cake

bean paste filling:200g sticky rice noodles:moderate amount corn flour:moderate amount cooked soybean noodles:moderate amount water:moderate amount https://cp1.douguo.com/upload/caiku/7/9/6/yuan_7950993bb0ecd4f1f61aa5081ac97d46.jpg

Red bean cake

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Red bean cake

Cooking Steps

  1. Step1:Soybeans can be bought raw and fried into noodles. I bought them directly. They gave me noodles on both side

  2. Step2:I didn't weigh the sticky rice noodles. There was more than one bowl left at home. After I mixed the sticky rice noodles with warm water, I put a small amount of corn noodles and continued to stir and dry them a little

  3. Step3:Steam in the upper pot. You can steam it on the plate or on the drawer cloth. Steam it for about 8 minutes after boiling

  4. Step4:Put the soybean noodles on the chopping board, put the cooked sticky rice noodles on it, roll them into pieces, spread the red bean sand, roll them up, cut them into sections, and sprinkle some soybean noodles

  5. Step5:Red bean paste is very sweet when you buy it out of the box. You don't need to put extra sugar. You forget to take step-by-step photos. You're not used to taking photos and uploading them. You've taken detailed explanations for each step later

Cooking tips:There are skills in making delicious dishes.

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Red bean cake recipes

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