Pumpkin porridge

pumpkin:500g clear water:600ml glutinous rice flour:4 scoops crystal sugar:10 https://cp1.douguo.com/upload/caiku/8/e/7/yuan_8e93663209b3524379ff762ad3adf797.jpeg

Pumpkin porridge

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Pumpkin porridge

I bought pumpkin on the Internet. My mother said why I bought so many So we can only think of ways to eliminate it

Cooking Steps

  1. Step1:I'm lazy. I didn't take a step-by-step picture. Let's show you the pumpkin. Ha ha \ (^ o ^) / it's ready to be finishe

  2. Step2:2.1 first cut the pumpkin into small pieces, steam it for about 10 minutes, and then insert the chopsticks into it. 2.2 then put it into the blender. Add water to the pumpkin and mash it. 2.3 pour into the pot. Add some water and sugar. Boil. How much water do you add depends on the situation. I add a bowl. 2.4 when the water is boiled, add starch water while stirring until it becomes thick. If you like thick, add more starch water. If you like thin, add less. 2.5 turn off the fire and add some milk. Stir it and it will come out. It's very simple, isn't it \ (^ o ^) / act quickl

Cooking tips:There are skills in making delicious dishes.

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How to cook Pumpkin porridge

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Pumpkin porridge recipes

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