Chinese Food
Fried oil cake
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Sliced pancakes are a must-have for breakfast. Many people think soymilk and oil stick is the best partner. But I prefer oil cake and tofu brain. I can't get tired of eating it. Unit canteen must eat pancakes every four mornings. I can't buy them if I go late. Some colleagues talk about eating too much fried unhealthy words and so on, but bought three pancakes. People who have been shouting about losing weight. When they see pancakes, they immediately feel like eating them. It doesn't matter much. It can be seen that everyone's love for pancakes is irresistible. When I have time, I'm at home fried oil cake. It's not a bother at all. I usually put the noodles in the fridge on Friday night. On Saturday morning, they are fried. They are full of fluffy feeling. The skin is crispy and soft inside. They are served with cold dishes or salted vegetables. Then there is a bowl of porridge. Qihuo.
Cooking ingredients
Cooking Steps
Step1:Baking powder. Add salt and eggs to flou
Step2:The yeast should be boiled with warm water (about 30 ℃. It's better not to scald your hands) instead of warm water. The dough should be soft. The state is dough but slightly sticky. (you can apply some oil to the hand when you stick it to the end.) Let stand for about 2 hours. I often make noodles at night and put them in the refrigerator for cold storage. The next morning, I take them out and fry them.
Step3:Take out the loose dough. Put some oil or flour on the chopping board to prevent adhesion. Press the bar with your hand.
Step4:Pull it into a small dough of about 50g by hand.
Step5:After rolling into pieces, use a knife to make two strokes in the middle. This step must be oiled on the board. If it's not easy to roll out, you can also dip your hand in oil and press flat directly.
Step6:Put some cooking oil in the pot. Chopsticks stand in the oil. There are small bubbles around them. Put in the oil cake.
Step7:Deep fry until golden on both sides. The fire must not be too big. It will look familiar or raw inside.
Cooking tips:There are skills in making delicious dishes.
