Chinese Food
Roasted chicken leg (air fried version)
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My daughter always likes to eat drumsticks. I don't want her to eat too much fried food. I made it at home. The roasted drumsticks are not too rich in oil, and the skin is crispy. They are no less than those sold outside.
Cooking ingredients
Cooking Steps
Step1:Use a knife to clean the chicken leg. Slice the scallion and ginge
Step2:Marinate the rest of the ingredients in the chicken leg for half an hou
Step3:Take out the chicken leg and put it into the air frying pan baking basket. Set it at 200 ℃ for 10 minute
Step4:Take out the chicken leg and put it into the air frying pan baking basket. Set it at 200 ℃ for 10 minute
Step5:5. Take it out and eat i
Step6:Finished product drawin
Cooking tips:It's easier to remove the oil on the plate; it's better to eat it while it's hot, and it's more delicious; when you eat it, you can prepare a bowl of cold boiled water beside it. It's not so sticky if you dip it in it. There are skills in making delicious dishes.
