I want to eat the latest crocus powder at home at weekends. I just bought some materials from hemp. (I prefer rice noodles for my personal taste. But I prefer to drink soup so I need to add more water when cooking. It's not easy to cook for too long. Rice noodles are different from fans. A lazy one. Don't spray if some details are not in place...)
Step1:First put the conch in salt for an hour. (the newly bought snails all need this step. I'm laz
Step2:Make the rice noodles soft. To be use
Step3:Take care of the material. Slice the carrot. Cut the meatball into the cross and Japanese tofu into pieces. Shredded ginger. Chopped garlic. Sliced chili and scallion.
Step4:Fire. Heat up with oil. Stir in ginger, garlic and chilli.
Step5:Pour in the conch. Stir fry for a few times and then pour in the sour bamboo shoots.
Step6:Pour in oyster sauce, salt, sugar and soy sauce, and stir well. Cover the pot and simmer until the conch shell is opened. This pickled bamboo shoot is made by oneself
Step7:When the conch shell is opened, pour in the side dishes. Add some water to boil.
Step8:Put in the rice noodles. Cover the pot and simmer for five minutes.
Step9:I love health. Vegetables are essential.
Step10:Sprinkle the onion before you start the pot.
Cooking tips:1. The cooking time of rice noodles should not be too long. 2. The soup of Huajia powder is very delicious. Put more water into it. Let rice powder absorb the soup and enjoy the delicious soup at the same time. There are skills in making delicious dishes.