Chinese Food
Baked potato mash with mayonnaise
(100722 views)
This mashed potato comes from jazzya's baked potatoes. I don't know why. Jazzya is so delicious - Shenma tuna bread, salmon bibimbap... (well, actually, I'm a foodie.) I prefer this baked potato. I'll order it every time I go. I think it's easy. I've always wanted to try. But this time, it's made for the baby. It's slightly improved. It's added with some meat and vegetables. And the potatoes are made into mud. It's more convenient for the baby to chew and digest. Used baby's mayonnaise. The taste is much lighter. There is no very greasy feet. Bake a plate. Adults and babies can come together. It's quite simple. Let's practice tomorrow morning.
Cooking ingredients
Cooking Steps
Step1:Prepare the ingredients. It's from Carrefour ham. Casamodina.
Step2:I've seen several kinds of bacon and ham. There are additives anyway. The sodium is the lowest one. Many other sodium are as high as 94%. I bought a medium.
Step3:It takes about 15 minutes for the potato to be peeled and cut into pieces and steamed in a steamer. The steamer can be easily pierced with chopsticks. Steam for 5 minutes, then add peas and steam. Why do you always eat peas... Because Mr. Bo likes peas.
Step4:Peel the steamed peas.
Step5:Cut the ham into small pieces.
Step6:Mash the potatoes with a grinding tool. Roll them back and forth several times.
Step7:Pour peas and ham into mashed potatoes. Mix them well.
Step8:Find a baking tray. This one is about 13cm. Then brush with oil.
Step9:Spread the mashed potatoes over the pan.
Step10:The surface is full of mayonnaise.
Step11:At last, I sprinkled a little cinnamon. It's ok if I don't sprinkle it.
Step12:Put it in the preheated oven. Heat it up and down at 180 degrees. Bake it for 15 minutes and then you will be hungry. Mr. Bo ate most of the dishes alone
Cooking tips:* if the mashed potato feels too dry, it can be adjusted with a little water or milk. *If mayonnaise is not available, it can be baked with cheese. No... No baking. There are skills in making delicious dishes.
