Cooking Steps

1. 

   Step1:Prepare materials. Wash rice and soak in a little oil. Wash lettuce and soak. Shred chicken.

2. 

   Step2:Add some water into the pot. Add the rice soaked after boiling. Turn to medium low heat after boiling agai

3. 

   Step3:Cook the rice until it blooms. Add chicken and shredded ginger. Cook for 20 minutes.

4. 

   Step4:Add some salt and pepper. Cut the lettuce into shreds and add in. Bring to a boil, turn off the heat and add in the onion.