Wuping sweet potato bun

yam:500g scallion, ginger and garlic:moderate amount salt MSG:appropriate amount https://cp1.douguo.com/upload/caiku/4/8/4/yuan_4816a08bd42ee72c5d2edabba1c9ff84.jpg

Wuping sweet potato bun

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Wuping sweet potato bun

When I was a child, one of my favorite snacks was made by my hometown. It's not hard.

Cooking Steps

  1. Step1:Purple yam is ground into paste. Of course, it can be made by cooking machine. You must choose purple yam with less water conten

  2. Step2:Put the yam paste in your hand. Squeeze the small round ball out of the tiger 's mouth and put it into the oil pan. Deep fry with high hea

  3. Step3:Cooked. Scooped up. Opened to ea

Cooking tips:Deep fried yam. The skin is tender, the inside is soft and waxy. It's good to take the heat to eat and cook.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Wuping sweet potato bun

Chinese food recipes

Wuping sweet potato bun recipes

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