Step1:Cut the plain chicken into 7 mm thick slices for standby. Cut the onion into sections for standby.
Step2:Heat the oil in the pot to 80% oil temperature. Fry the sliced chicken until golden.
Step3:Put the scallion in the pot. The star anise. Stir.
Step4:Add fried chicken, raw soy sauce, old soy sauce and sugar. Add in the chicken soup and cover and simmer after coloring.
Step5:Burn over medium or small heat until the soup is rich.
Step6:Loading.
Cooking tips:There are skills in making delicious dishes.