Chinese Food
Chicken in cold sauce
(164759 views)
I've been paying attention to douguo for more than four years. During this period, I learned a lot of delicious food practices. I also served some home-made dishes and got the support of many friends. Today is the first time to serve recipes. I hope you can give me more advice.
Cooking ingredients
Cooking Steps
Step1:Buy a plain chicken. Wash and cut into 1 cm thin slices. Wash the garlic and cut into shreds. Prepare some dried red peppers.
Step2:Boil the boiled water. Heat the sliced chicken in hot water for about 5 minutes. Take it out and sprinkle salt immediately. It will taste good.
Step3:Put the cut garlic on it. Heat the pepper oil. Pour it on the red pepper. Add sugar, vinegar and soy sauce in turn. Pick up the fried pepper. Stir well.
Cooking tips:There are skills in making delicious dishes.
