Chinese Food
Trihedral red jujube cake
(100900 views)
I want to make my own cake. But because of the limited cooking skills, I have experienced many times of doing, failing, doing and failing again. Finally, I succeeded. Look back. It's not hard at all. But at the beginning, it was just not good
Cooking ingredients
Cooking Steps
Step1:Add yeast powder to the egg. Beat well.
Step2:Then add sugar. Beat well.
Step3:Then add water and mix well.
Step4:Add two spoons of rye flour.
Step5:Add two spoonfuls of cornmeal.
Step6:Mix wel
Step7:Continue mixing while adding white flour.
Step8:Until the right viscosity. Add dates and mix well.
Step9:Prepare cake mol
Step10:Pour the mixed batter into the cake mold with baking paper, and then block it to remove the air bubbles.
Step11:Gaigail. Still to face (my standard is twice the original volume
Step12:Steam in a steamer for 30 minutes.
Step13:Die ou
Step14:Cool and cu
Cooking tips:The prepared cake can be put in a container with a lid or sealed with a fresh-keeping bag; the combination of coarse and fine grains is more healthy; if you don't like sugar, you can omit it; red dates can be replaced with nuts. There are skills in making delicious dishes.
