Chinese Food
Flying cake, curry, dumpling, sun cat breakfast
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Have you ever seen such a big and crispy dumpling with curry flavor? You can make one by yourself. The way of filling is the same as the way of making curry rice. The curry sauce with rice is usually wrapped in dumplings. It's another flavor. This is such a delicious flying cake dumpling. I can eat four for breakfast
Cooking ingredients
Cooking Steps
Step1:Stir fry the onion in the wok. Put in the curry and stir fr
Step2:Add minced meat and stir fry until discolored. Add potato chip
Step3:Add water to submerge the ingredients. Cook over medium low heat until the juice is dried and thickened. Season with sal
Step4:Spread the unfrozen flying cake on the floor. Put the fried curry on i
Step5:Wrap the pancakes and knead them. Squeeze out the lac
Step6:Brush the surface with egg liquid. Bake in a preheated oven for 15 minutes
Step7:Dingfei cake and curry dumplings are finished.
Cooking tips:Curry can be bought in ordinary supermarkets. When collecting juice, keep it dry. Otherwise, it's not convenient to pack it. Add 12 curry pieces to your taste. Season with salt. There are skills in making delicious dishes.
