Chinese Food
Cocoa sweetheart
(100958 views)
A nice name ~ it also has a good taste ~ you can't stop after a sip. You can lose weight or something. Let's talk about it tomorrow ~
Cooking ingredients
Cooking Steps
Step1:Break chocolate.
Step2:Pour milk into the milk pot. Cook over low heat.
Step3:Boil a circle of bubbles next to the milk pot. Pour in 2 1 / 2 teaspoons cocoa powder and sugar.
Step4:Use the hand beater to make a circle and mix well.
Step5:Add salt. Pour in the broken chocolate. Stir well.
Step6:In five minutes, turn off the heat and fill the glass. Put on the marshmallow.
Step7:Sprinkle with cocoa powder. You can enjoy it.
Cooking tips:Please make sure to cook the milk on a low heat. There are skills in making delicious dishes.
