Chinese Food
That's what a white and noisy little scroll should do
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When I was a child, I used to eat spicy rolls made by my grandma. When I was out of the pot, I could eat five hot rolls without food. I uploaded recipes every week to learn how to make a total of the top three awards: 50 yuan voucher for bean and fruit products. Focus - all recipes are OK
Cooking ingredients
Cooking Steps
Step1:About 800g flour (medium or high gluten flour is OK. Any snowflake powder or rich flour is OK
Step2:About 400ml of warm water (hand temperature). Put 5g of yeast and 10g of sugar into warm water and evenly put for about 15 minutes
Step3:Pour yeast water on one side and mix the flour into floccules. This is good for kneading. Do not pour it in once.
Step4:Knead the dough to the state of three lights (face light, hand light, basin light. Cover with plastic wrap and put it in a warm place to wake up to twice the size. Don't overdo it.
Step5:It's OK to send it to the purple sauce. The internal tissue is in a honeycomb state. It can't be retracted if you insert it by hand
Step6:Onion stuffing - 2 tbsp oyster sauce, 1 tbsp black pepper, 2 tbsp oil, chopped onion for standby. I think this sauce is a good match. You can also adjust it according to your own taste
Step7:Pepper stuffing - oil and pepper 2 tablespoons, mix with some salt. This is one I used to eat when I was a child. You can also seasoning according to your own taste
Step8:Sesame paste filling - 3 tablespoons sesame paste, 3 tablespoons brown sugar and 1 tablespoon oil. Mix well
Step9:Sprinkle with dry flour. First, mix the dough well and exhaust
Step10:Roll the dough into strips. Divide it into three parts
Step11:Roll a piece of dough into a rectangular shape. Spread the sauce on it. Sprinkle the scallion on it. The sesame paste roll and the pepper roll are the corresponding ones
Step12:Fold both sides in half. Fold them up like a quilt
Step13:Stack up and brush another layer of oil
Step14:Fold it up again
Step15:Cut it into about 3cm of small dosage
Step16:Use chopsticks to press it in the middle of the dosage. Then stretch it a little and twist it half a circle on your finger. Just glue the bottom together. You can also fold the two small dosage together and twist it
Step17:After the curls are twisted, they are placed for 1520 minutes. The second time is to wake up and steam them (another way is to put them directly in the steamer after screwing, without waiting for the water to boil and steam them directly. Then calculate from the water boil for 12 minutes.
Step18:Boil the water and steam for 12 minutes. Don't open the lid immediately after turning off the heat. Keep it stuffy for two minutes and then open it
Step19:The noisy little flower rolled out of the pot
Cooking tips:1. If you have any questions, you can leave a message and ask ~ 2. At the same time, you can go to Weibo @ please ask my mushroom lady to hand in the homework. 3. You can also interact with me on wechat - Mushroom lady to cook delicious dishes.
