Chinese Food
Tomato and shrimp
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How can a young woman forced to stay in Russia find Chinese flavor in a country where cabbage is more than meat?
Cooking ingredients
Cooking Steps
Step1:Put the oil on the bottom of a pot, put the shrimp in the lid, open it for about 3 minutes, and let the steam ou
Step2:It's much cheaper to stir fry the tomato sauce
Step3:About 350 rubles of Chinese soy sauc
Step4:Sugar and sal
Step5:At last, stir fry the ingredients. It's not right to find more ingredients in Russian supermarkets
Cooking tips:If you are in China, you don't need to read Russian Xiaobai because there will be better recipes and skills to make delicious dishes.
