Matcha cookies

butter:65g sugar powder:60g egg liquid:30g low gluten flour:95g Matcha powder:5g https://cp1.douguo.com/upload/caiku/3/2/7/yuan_32ab219af9b99df911167804d2b928b7.jpeg

Matcha cookies

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Matcha cookies

Spring. Meet. Green

Cooking Steps

  1. Step1:Material party.

  2. Step2:Mix the Matcha powder and low powder evenly.

  3. Step3:When the butter is softened, add sugar powder to beat it, and then add egg liquid to beat it.

  4. Step4:Pour the powder into the butter mixture and mix well.

  5. Step5:Use the flower mounting mouth to squeeze into the baking tray. The shape is whatever you like.

  6. Step6:Preheat the oven at 170 degrees. Bake for 1215 minutes.

  7. Step7:Done.

  8. Step8:A new decoration.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Matcha cookies

Chinese food recipes

Matcha cookies recipes

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