Chinese Food
Pig's feet
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Everything in the mouth can be bad. from the beginning of brewing, bad things came into being. The so-called make the best of everything..
Cooking ingredients
Cooking Steps
Step1:Clean the pig 's feet. Put 4 cups of water into the pot in cold water. Put the pig' s feet. When the water boils, remove and rinse them.
Step2:Put 8 cups of water in the pot. Put in the spice part. Add in the onion, ginger, cooking wine. Boil over high heat. Change the heat to simmer for 2 hours until crispy.
Step3:Take out the pig's feet. Put them in ice water to cool down. Tighten the meat. Cool them and take them out.
Step4:Stir all the materials of the marinade. Put them into the pig's paw. Put them into the fresh-keeping box. Refrigerate them in the refrigerator for 68 hours or overnight.
Step5:Done.
Cooking tips:There are skills in making delicious dishes.
