Cooking Steps

1. 

   Step1:Cut the pineapple along the top. Take out the pineapple meat. Soak it in salt water. Choose your favorite dried fruit. Clean it and cut into small pieces.

2. 

   Step2:The glutinous rice is cooked. Add three spoonfuls of coconut oil and mix well

3. 

   Step3:Coconut oil has a high nutritional value.

4. 

   Step4:Then put the dried fruit into the glutinous rice. Mix well and let it cool for a while before putting the pineapple granules (when it's too hot, the pineapple will become sour

5. 

   Step5:It's finished. It's ready to eat.