Chinese Food

Cooking Steps

1. 

   Step1:Yesterday, I had some leftover vegetable pancakes and simply baked them into single pancakes (it's better to add some hot noodles to the pancakes so that the pancakes will be soft and not too dry

2. 

   Step2:Pancake wide stri

3. 

   Step3:Sliced mea

4. 

   Step4:Shredded cabbag

5. 

   Step5:Dice the green onio

6. 

   Step6:Break up the eggs and fry them until they are ripe

7. 

   Step7:Add a little oil into the pot and stir fry the shredded por

8. 

   Step8:Add onion and stir fry after the meat changes colo

9. 

   Step9:When the meat is cooked, add raw soy sauce and cabbage shreds, and continue to stir fr

10. 

    Step10:Add pancakes and scrambled eggs in advance after the vegetables are cut off, stir fry them al

11. 

    Step11:Add salt and cumin powder and stir well before leaving the pot to leave the po