Bean curd with shrimp and white jade

shrimp:100g beitofu:half green and red peppers:1 / 2 scallion:moderate amount salt:1 / 2 key pepper:1 / 2 key clear water:moderate amount starch:1 teaspoon https://cp1.douguo.com/upload/caiku/b/4/7/yuan_b4482cbbed3aa3d4fff3e14a1e035767.jpg

Bean curd with shrimp and white jade

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Cooking Steps

  1. Step1:Preparation materials: tofu cut into small pieces, green and red peppers cut into piece

  2. Step2:Shrimps and tofu are boiled separately

  3. Step3:Pour the oil into the pot and stir fry the scallions

  4. Step4:Blanch tofu and shrimps and stir fry them

  5. Step5:Add pepper, salt and water powder in turn

  6. Step6:Heat for 5 minutes.

Cooking tips:It's not good for children to put too much salt in their food. Light mainly. The amount of starch should not be too much. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Bean curd with shrimp and white jade

Chinese food recipes

Bean curd with shrimp and white jade recipes

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