Fried rice with beef and egg

overnight meal (please cool it now):for two green pepper:quarter mushroom meatball:six fresh pepper:one egg:two raw:two and a half spoons vinegar:spoon black pepper:a little bit chicken essence:moderate amount salt:moderate amount cowhide blinds:50g scallion leaf:moderate amount https://cp1.douguo.com/upload/caiku/d/1/e/yuan_d136c64bdeebe1265b7ddfc1911ef37e.jpg

Fried rice with beef and egg

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Fried rice with beef and egg

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Cooking Steps

  1. Step1:Prepare the ingredients to avoid being in a hurr

  2. Step2:Beat the eggs evenl

  3. Step3:Pour the eggs into the rice. Stir wel

  4. Step4:Add in the raw sauce. Vinegar. It's delicious

  5. Step5:Stir fry the side dishes. Order. Hot oil. Stir fry the scallion and pepper. Put in the mushroom meatball. Finally put the beef blinds. The beef blinds are not delicious when they are old. Add salt and chicken essence when they are cooked. Put aside when they are out of the pot

  6. Step6:The color is good. It can't be fried with rice. Otherwise, the egg liquid will stick to the side dishes. The color is not so good-looking

  7. Step7:Hot oil. Stir fry the fried rice for 7 minutes in medium heat. Stir fry the egg liquid. Stir fry the fried rice for 5 minutes in high heat. Stir dry the fried rice. Pour the side dishes together and stir fry.

  8. Step8:Fill the plate. Fill the bowl with fried rice. Pour it into the plate. Sprinkle with black pepper. Place two cilantr

  9. Step9:Open to ea

Cooking tips:The rice needs to be fried to be good-looking and delicious.

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How to cook Fried rice with beef and egg

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Fried rice with beef and egg recipes

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