Cooking Steps

1. 

   Step1:A piece of streaky pork. Boiled in cold wate

2. 

   Step2:Remove the celery. Cut the celery into 30cm segments

3. 

   Step3:Cut the cooked streaky pork into 1cm thick slices. Put in the oil in a cold pot. Fry the meat until it is golden on both sides. Put in a spoon of bean paste. Stir fry until it is red oil. Put in the celery. Stir for 3 minutes. Out of the pot