The season of passion fruit. In Guangxi, 10 pieces and 3 jin of passion fruit can be greasy every day. So I think of various ways to toss and turn

Step1:Get oatmeal read

Step2:Baixiangguo, even the seeds with juice, is poured into the milk po

Step3:Pour in suga

Step4:Milk i

Step5:Boil over low heat until the milk bubbles

Step6:Finished produc

Step7:You can also add fresh Baixiang juice. It's the same fragrant and delicious
Cooking tips:There are skills in making delicious dishes.