Chinese Food
No water sunflower steamed bread. One bite for a lifetime
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Spring is a season of sublimation of senses. When we see the newborn things, we hear the pleasant birds and smell the brilliant flowers and sunflowers. The steamed bun follows the steps of spring. It tells us that as long as we work hard in the face of the sun, the days will become simple and beautiful. If the heart is sunny, it will be warm. Sunflower steamed bread doesn't use water. It's pure milk and pumpkin. Natural ingredients and healthy and nutritious food come from our own hands. As long as we are diligent, healthy souls will meet. -
Cooking ingredients
Cooking Steps
Step1:Prepare the ingredients.
Step2:Heat the milk until warm. Add yeast. Stir until it melts.
Step3:Put the melted milk in the flour little by little.
Step4:Use chopsticks to stir into floccules.
Step5:After kneading the dough with your hands, continue to knead until it is smooth. Seal the fresh-keeping film and wait for fermentation.
Step6:The pumpkin is peeled, steamed and mashed. Prepare the ingredients.
Step7:Add yeast and pumpkin puree to the flour.
Step8:Mix it into floccules. Knead it into dough with your hands until it is smooth. Seal the preservative film and wait for fermentation.
Step9:About 2 hours. The dough is fermented to twice the size. Open the dough by hand to form a honeycomb. The dough will be ready. Knead the fermented dough, exhaust the air, rub the long strip like this, and divide it into the size you need.
Step10:About 2 hours. The dough is fermented to twice the size. Open the dough by hand to form a honeycomb. The dough will be ready. Crumple the fermented dough, exhaust the air, and make it look like such a long strip. Divide it into the same size as pumpkin dough.
Step11:Roll out the pumpkin noodles 0.3CM A thick round cake.
Step12:Use a knife to cut strips of the same width around the Yellow pancake. The strips should be multiple of three.
Step13:Three together.
Step14:Roll the white flour preparation into a 1cm thick pancake. Touch a layer of water in the middle circle of the pancake. Put the white flour pancake in the middle of the pancake.
Step15:In addition, take a small piece of yellow pasta. Roll out the long thin skin (about the same thickness as the dumpling skin). Cut into strips.
Step16:Put the yellow noodles on the water and stick them horizontally on the white noodles. The distance between each noodles is equal.
Step17:Stick it vertically with the above method.
Step18:Dip toothpick in water. Dip a black sesame seed in each square.
Step19:Spread tasteless cooking oil on the grate. Steam in cold water for 15 minutes. Stew for 3 minutes.
Step20:Finished produc
Cooking tips:1. The water absorption of flour is different. The water content of pumpkin is different. The quantity will be different. 2. Sharing is a virtue. But original works. Reprint please indicate the source. There are skills in making delicious dishes.
