Chinese Food
Steamed bun with preserved pork
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It's the first time to make bacon buns. The overall taste is very good.
Cooking ingredients
Cooking Steps
Step1:The bacon made by mom years ago is dice
Step2:Dry potato slices with agaric are diced after soakin
Step3:Cut scallion and ginger for standb
Step4:Put less oil and salt in the above points of 1.2.3 and stir fry them. Forget to take the pictures when you stir fry them. Then you can pack them.
Step5:It's not very good. It's delicious
Cooking tips:There are skills in making delicious dishes.
