Chinese Food
Braised hairtail with strong fragrance
(101258 views)
Fruit machine shooting. The first upload did not decorate deliberately. My father loved cooking. The formula is selfless. The taste is super delicious.
Cooking ingredients
Cooking Steps
Step1:Remove scales and wash hairtail. Cut it in section
Step2:Marinate some cooking wine and pepper to remove fishiness. Marinate for 1520 minutes.
Step3:After marinating, wipe the fish section with oil absorption paper.
Step4:After heating the oil in a cold pan, put the fish section into the pan. Fry the fish on both sides. Put the onion and ginger in the process of frying the fish. It is estimated that the frying will be completed in 35 minutes.
Step5:This step is crucial. For the first time, I forgot to take photos. Make a simple seasoning (sugar, rice vinegar, soy sauce, soy sauce and oyster sauce are mixed into the seasoning basin). Pour the seasoning into the pot and stew it for 510 minutes, then collect the juice and get out of the pot.
Step6:For the first time. The audience is inclusive. The language is also very white. This dish is very simple. It tastes great. It's necessary for family. Will release more home-made dishes to communicate and learn with you.
Cooking tips:1. The self-made seasoning soup in the step is indispensable. 2. Beginners who haven't cooked can be 100% successful. Those who are afraid of sweetness can have less sugar or get rid of sugar. 3. The amount of domestic stove fire is medium. 4 use mini spoon of household chicken essence for ingredients. The difference in size does not affect the taste. There are skills in making delicious dishes.
