Sweet and sour sirloin

tenderloin:8 cooking wine:1 / 2 tbsp soy sauce:1 teaspoon balsamic vinegar:1 teaspoon salt:8 starch:about 1 tbsp flour:about 1 tbsp water:2 tbsp baking soda:1 pinch ketchup:23 tbsp balsamic vinegar:about 1 teaspoon sugar:about 2 tbsp starch water:30ML https://cp1.douguo.com/upload/caiku/8/e/8/yuan_8ee2ecd734095a3cc75db659af7c40f8.jpeg

Sweet and sour sirloin

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Sweet and sour sirloin

Cooking ingredients

Cooking Steps

  1. Step1:Slice the tenderloin and marinate with salt and cooking win

  2. Step2:Mix flour and starch 1-1 into a paste and fry in oil pan. Thicken with tomato sauce and sweet and sour sauce. Pour in fried ridge and pour oil out of the pan.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Sweet and sour sirloin

Chinese food recipes

Sweet and sour sirloin recipes

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Author Sandra
Fortin

I'm Sandra and this is where I share my stuff. I am madly in love with food. You will find a balance of healthy recipes, comfort food and indulgent desserts.

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