Shrimp dumpling

shrimp:8 Flammulina velutipes:100g corn starch:80g lard:8 seasoning:8 orange powder:200g https://cp1.douguo.com/upload/caiku/a/2/5/yuan_a2ac7a72b465889214fafc9a870d5ee5.jpeg

Shrimp dumpling

(101255 views)
Shrimp dumpling

Cooking Steps

  1. Step1:Scald and wake up for 20 minute

  2. Step2:Cut into small piece

  3. Step3:Roll the dough into a circle with a cu

  4. Step4:Shrim

  5. Step5:Finely chop shrimps and Flammulina velutipes, put lard and salt cooking wine, mix wel

  6. Step6:Random shap

  7. Step7:Steam for 6 minute

  8. Step8:Big shrimp dumplings need to be steamed for 12 minute

  9. Step9:Out of the po

  10. Step10:Pleas

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Shrimp dumpling

Chinese food recipes

Shrimp dumpling recipes

You may also like

Reviews


Add Review