Chinese Food
Rice with black rice and purple potato
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I need to bring Bento to work. I have no time to cook. I want to make some main food that I don't need. Black rice is chewy and full at the entrance. Purple potato is rich in nutrition and sweet. When time is right, it can be made into small rice balls. It's also convenient to eat.
Cooking ingredients
Cooking Steps
Step1:The northeast rice bought by the supermarket is full, round and crystal clear. It's about a bowl of rice. It's just enough for me. Do more today. And it's a supporting role today. Two.
Step2:Black rice. In fact, it is made of black rice - rice = 1-2. If you use black rice alone, it will be too thick. It's uncomfortable to eat.
Step3:Pour it into the rice cooke
Step4:Two little purple potatoes. Wash them. I didn't peel them. In the concept, purple potato skin is always nutritious.
Step5:Cut into small pieces that are easy to ripe
Step6:All three ingredients are put into the electric cooke
Step7:Clean it. I use hot water. In theory, it's still cool water. You can't cook too much water. A test tip is to insert your index finger. The water is not over the height of one joint.
Step8:Press the button to do whatever you want after dinner. When it's done, you'll find it very sticky. I was also scared. But don't worry. It's just like this. You can put it in the lunch box after a while.
Step9:I put on a shape. I ate it after taking a picture. It's not very sweet. It's full. OK. You can go out with the Bento.
Cooking tips:It's a good match to have once in a while. Black rice and purple potato are both food materials with strong dyeing ability. It's painful to wash the pot. There are skills in making delicious dishes.
