Chinese Food
Pork and Chinese toon Mini bun
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When the Chinese toon tree sprouts, it makes people feel that the breath of spring has come to us. The thick taste is delicious and attractive. It makes dumplings and steamed buns with Chinese toon stuffing. When the Chinese toon meets the pork, it adds fresh fragrance ~ -
Cooking ingredients
Cooking Steps
Step1:Mix the flour with the soft dough. Cover with the plastic wrap and wake up for a whil
Step2:Pick and wash the toon, blanch it, and then supercool it. Clean the water and cut it into pieces. Mix the pork stuffing with raw sauce, then add the Toon and salt. Mix in the same direction. Finally, add the oil and vegetable oil. Mix well
Step3:When the dough is squeezed, it can be smaller than the usual dumpling. It can be made into small dumplings
Step4:Put the drawer on fire. Steam for 10 minutes after boilin
Step5:One bite at a time, is it very enjoyable
Cooking tips:The Chinese toon itself is very delicious and full-bodied, so it's better not to add other spices, or add onion and ginger, so as not to cover the delicious Chinese toon. There are skills in making delicious dishes.
