Baixiangguoqifeng cake

protein:4 sugar:75g yolk:4 passion fruit juice (remove passion fruit seeds):80g salad oil:50g low gluten flour:95g https://cp1.douguo.com/upload/caiku/e/6/2/yuan_e6f2a07032c3cdc302269f49500f84e2.jpg

Baixiangguoqifeng cake

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Baixiangguoqifeng cake

Let's talk about how to make a cake that can breathe -

Cooking Steps

  1. Step1:Remove the shell of passion fruit and take the juice. If you like the seed, it can not be filtere

  2. Step2:Juice and corn oil mix wel

  3. Step3:You can't see the oil star in the mixed stat

  4. Step4:Sift in the gluten flou

  5. Step5:Mix until you can't see dry powde

  6. Step6:Add yol

  7. Step7:Mix evenl

  8. Step8:White sugar is added to the protein in three times, until there is a small upright hor

  9. Step9:Mix 1 / 3 protein cream with egg yolk past

  10. Step10:Pour the batter into the cream after mixing evenl

  11. Step11:Mix wel

  12. Step12:Into the mold. Shake out big bubble

  13. Step13:Put it in the preheated oven for 160 ° 45 minute

  14. Step14:Back button, cool and demoul

  15. Step15:Tangen

  16. Step16:Natural fruit fragrance spreads in the mout

Cooking tips:Mole's little nagging-1. The oven needs to be preheated in advance; 2. This recipe can make two 6-inch or one 8-inch round cake; 3. The cake made of pure juice has strong fruit flavor. If you don't like it, you can use appropriate amount of milk instead of Baixiang juice. There are skills in making delicious dishes.

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How to cook Baixiangguoqifeng cake

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Baixiangguoqifeng cake recipes

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