Cooking Steps

1. 

   Step1:First, dice the baco

2. 

   Step2:Stir fry in the oil pa

3. 

   Step3:When the oil comes out, fry the turtle dove and ginger together, then add pepper

4. 

   Step4:Add water, soy sauce, cooking wine and boil for 15 minute

5. 

   Step5:Add more water after adding peppe

6. 

   Step6:Cover and cook for 20 minute

7. 

   Step7:Open the lid and add garlic, salt and peppe

8. 

   Step8:Add garlic sprouts to the juice collected in high fir