Steamed grouper with garlic

grouper:one onion:one ginger:a small piece garlic:10 flap cooking wine:moderate amount oil:moderate amount delicious:spoon vinegar:1.5 spoon oyster sauce:spoon soy sauce:half spoon steamed fish and soy sauce:spoon sugar:moderate amount https://cp1.douguo.com/upload/caiku/d/f/a/yuan_dfacb585c76a82ad75ad3733c6b07b0a.jpg

Steamed grouper with garlic

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Steamed grouper with garlic

Grouper is of high nutritional value, rich in protein, vitamins and other nutrients. It is a kind of food fish with low fat and high protein.

Cooking Steps

  1. Step1:Clean the fis

  2. Step2:Put a knife on the fish to taste it.

  3. Step3:Add some cooking wine and ginge

  4. Step4:Put it in the steamer. Steam on high heat for 10 minutes.

  5. Step5:One spoon of cooking wine, one spoon of delicious food, one and a half teaspoons of vinegar, one and a half teaspoons of oyster sauce, one and a half teaspoons of soy sauce, one teaspoon of steamed fish and soy sauce, proper amount of sugar, and mix the sauce for standby.

  6. Step6:Throw away the steamed fish soup and onion and ginger. Sprinkle the shredded ginger and onion again.

  7. Step7:Put the oil in the pot. Fry the garlic over low heat.

  8. Step8:Hot oil garlic is not poured on the onion shred

  9. Step9:Pour in the mixed bowl of juic

  10. Step10:Steamed grouper with garlic is delicious and healthy.

Cooking tips:When you stir fry garlic, you must have skills in cooking with a small fire.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Steamed grouper with garlic

Chinese food recipes

Steamed grouper with garlic recipes

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