Chinese Food
Corn cake with bean dregs
(101361 views)
This is the result of changing the original idea during the production. The taste and taste of the result is similar to the tortillas baked in the stove once eaten in the farm. The taste is rough. But I like it very much-
Cooking ingredients
Cooking Steps
Step1:Preparation of material
Step2:Put water in microwave oven. Heat high to boilin
Step3:Pour cornmeal into a large bowl. Pour into boiling wate
Step4:Mix it u
Step5:Knead into a bal
Step6:Add bean dreg
Step7:Mix wel
Step8:Put the biscuit mold in the baking tra
Step9:Fill the mold with the adjusted surface. Trowel the surfac
Step10:Put it in a preheated oven of 170 degrees. Middle layer. Bake for about 40 minutes
Step11:Out of the oven. Coo
Step12:Demouldin
Step13:Bottom up. Beautiful gol
Cooking tips:Actually, it's cooked in 2030 minutes. I prefer dark crispy skin. So I bake it for 40 minutes. Don't like dry and hard skin. You can adjust the baking time according to your preference. There are skills in making delicious dishes.
