Cooking Steps

1. 

   Step1:Soak brown rice and rice together for an hour. Cook in a pot.

2. 

   Step2:Boil the spinach for about 20 seconds. Add some salt before leaving the pot. Drain the water for use.

3. 

   Step3:Chicken breast is marinated with cooking wine, salt, white sugar and pepper for 15 minutes. Boil chicken breast in hot water. Dice for later use.

4. 

   Step4:After boiled, remove the shell and dice the eggs.

5. 

   Step5:Dice the radish. Set aside.

6. 

   Step6:Mix all ingredients together. Add salt and white pepper.

7. 

   Step7:Put the mixed ingredients into the plastic wrap and knead them into the desired shape.

8. 

   Step8:If you like, you can spread some white sesame seeds. OK. You can open it...