Step1:All the ingredients are read
Step2:Butter and sugar powder together until butter turns whit
Step3:Add eggs and beat wel
Step4:Mix the sifted low powder in several times and evenl
Step5:Cut the cranberries a little (not too much) and mix them well
Step6:Put the biscuits on the oiled paper. Sprinkle some powder on the whole length of the mold
Step7:Put it into the biscuit mould and press it tightly. Press it firmly. Put it flat on the surface and refrigerate it for two or three hours
Step8:When it's frozen, take it out and slice it evenly
Step9:Put the cut biscuits on the baking tray at a distance. Heat the oven up and down for 170 ° C. 15 minutes, and then color the surface (the time is only for reference. The specific operation shall prevail
Step10:Don
Cooking tips:This recipe can make about 85 Cranberry Biscuits (different in thickness and quantity) and has skills in making delicious dishes.