Spicy pot

prawns:8 shrimp dumplings:8 lotus root:8 cauliflower:8 wheaten:8 garland:8 Flammulina velutipes:8 spinach:8 soaked black fungus:8 squid:8 steak:8 mutton:8 fish cake:8 https://cp1.douguo.com/upload/caiku/a/c/3/yuan_ac955d839bdb373dc492832d870f70e3.jpg

Spicy pot

(101487 views)
Spicy pot

My husband and I like the hot pot very much, but it's too oily outside. I can't get used to it. I think I've made it and it's very well received. My friends are full of it.

Cooking Steps

  1. Step1:Blanch everything except meat and cook it for later us

  2. Step2:Put a little more oil in the pot. Then put in the diced beef, mutton or other meat you like and stir fry until it's cooked. Add chili and pepper and stir fry to make the flavor. Add chili and pepper according to your taste. Add soy sauce and niutoupai curry sauce and stir fry

  3. Step3:Add all kinds of food after blanching, stir fry and pour in red oil as soon as it is out of the po

  4. Step4:You can put cilantro in the pot and start i

Cooking tips:Don't cut the meat too thin. Squid and other seafood must be scalded before you play. Sesame can be put into the pot when you are out of the pot. You can put everything you like into the dish and have skills to make it delicious.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Spicy pot

Chinese food recipes

Spicy pot recipes

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