Chinese Food
Spring leek box with shrimp
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Shrimp is more enjoyable Mei No Mei People will scoff
Cooking ingredients
Cooking Steps
Step1:5 bowls of flour A kind of Warm water (mineral water) and flour, add appropriate amount. Stir every time without liquid and add the next tim
Step2:Add water until the flour is cotton like and knead together by hand. In the form of dough.
Step3:Knead the face and close the hair. It doesn't matter if it's a little soft. Now the surface is not smooth. You can knead it later when it's wrappe
Step4:Scrambled eggs, tender. Shovel to piece
Step5:Cut 4 kinds of fillings into small cubes. Then add the chopped egg powder to the bottom, the leek to the second layer, the egg to the third layer, and the shrimp to the top (the bottom of the egg can also suck the soup). After mixing evenly, seasoning, putting a little oil first (healthier) shrimp oil absorption is not much, eggs are also fried with oil, then seasoning with salt. You don't need to add too much. It's persona
Step6:Half a bag of fan-shaped, pan fried for about 10 minutes, it's cooked. A little vinegar is my favorit
Cooking tips:If the noodles are soft and delicious (according to the novice's ability), it is difficult to add salt to the leeks when making the package. If the leeks are easy to come out for seasoning, the salt should not be added too much (but also according to the personal taste) to make the dishes delicious.
