Cooking Steps

1. 

   Step1:Wash the chicken breast. Pat with the back of the knife. Make the meat taste better.

2. 

   Step2:Diced chicke

3. 

   Step3:Add salt, pepper, cooking wine and mix wel

4. 

   Step4:Mix with starch and marinate for 10 minutes

5. 

   Step5:I'm 23 times the size of a chicken

6. 

   Step6:The amount of oil in the common stir fry. When the oil is hot, add the garlic and stir fry it. Then add the lotus root and string beans for half a minute with a little salt. Add the diced chicken and chili. Continue to stir fry until the chicken changes color quickly. Add the green sauce and draw the color. If it's a little yellow, you can add the chicken essence and mix it up to make the pot.