Chinese Food

Cooking Steps

1. 

   Step1:The heart of the carrot King

2. 

   Step2:Dig, dig, dig and dig the kitchen. What to look for

3. 

   Step3:Carrots, persimmons, peppers and cucumbers choppe

4. 

   Step4:Carefully chop onions and garli

5. 

   Step5:Cut some steamed bread depending on the situation. The unusual dog pulled out yesterday's huahuazhongzijun

6. 

   Step6:Cut it into the size you like. Cut as much as you lik

7. 

   Step7:Put oil in the pot and heat it. Throw garlic in and stir fry it

8. 

   Step8:Toss in the onion. Continue to grill for a while

9. 

   Step9:It's almost ready to fry. Throw in the carrots

10. 

    Step10:It's all over with carrot oil. Throw in the steamed bun with sausage

11. 

    Step11:Grill well. Scoop in some corn grains according to the situation. You can add some soy sauce selectively according to your taste

12. 

    Step12:Grill for a while. Look at the dry humidity. Throw in the green pepper and cucumber

13. 

    Step13:Grill well. Try and see if you want some more sugar and salt

14. 

    Step14:You can turn off the fire if you have no problem

15. 

    Step15:It's interesting to eat with a spoon. One mouthful at a time

16. 

    Step16:Come on, open your mout

17. 

    Step17:Today's dog Experienced too much Let go of myself