Cooking Steps

1. 

   Step1:After the ribs are blanched. Stir fry ribs and ginger slices in the oi

2. 

   Step2:Fry the water dry. The surface is scorched yellow. You can also choose to fr

3. 

   Step3:Seasoned soy sauce, raw sugar and oil consumption continue to stir fr

4. 

   Step4:Boil for half an hour with water and simmer slowl

5. 

   Step5:Turn the fire to collect the juice in half an hour. Give salt, MSG, chicken, peppe

6. 

   Step6:It's almost done.

7. 

   Step7:Here we ar

8. 

   Step8:Loadin