Chinese Food
Boiled meat slices
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It's very convenient to cook. You can put all kinds of side dishes together with all kinds of main dishes. Today's sirloin can be changed into beef, fish and streaky pork . you can use seasonal vegetables as your side dishes.
Cooking ingredients
Cooking Steps
Step1:Mix the slices of lettuce with salt. Wash in a few minutes.
Step2:Wash and cut the leaves.
Step3:Mix the meat slices with wet starch, egg white, raw soy sauce and salt.
Step4:Onion, ginger and garlic.
Step5:Fry lettuce with oil. Add a little salt.
Step6:When it's almost done, put in the leaves and fry them together.
Step7:Spread celery on the bottom of the bowl. Leave a few to decorate the finished product.
Step8:Heat the oil in a hot pot. Put onion, ginger and garlic in the smoke.
Step9:Add bean paste and soy sauce. Stir fry until the oil is red.
Step10:Add water.
Step11:Add beancurd.
Step12:Add sliced meat. Put the sliced meat in, and don't rush to turn it. Wait until the starch is set, and then move it. Medium or small fire.
Step13:Put it in the container. Put chili noodles on the meat slices.
Step14:Wash the pot, heat it with oil and smoke.
Step15:Oiling. Completion.
Cooking tips:There are skills in making delicious dishes.
