The soft glutinous of potatoes, the fragrance of cheese. Do it with children. Have a good time.
Step1:Prepare the ingredients. Peel the potatoes. Dice the ham and onion. Break up the eggs.
Step2:Put a little oil in the pot. Stir fry onion and ham. Season with salt and pepper. (the baking time should not be too long. The onion is transparent.
Step3:Steam the potatoes in the pot. Press the mud for standby.
Step4:Mix the fried onion and ham into the mashed potato. Stir well. Taste the taste. If it's a little light, add some salt (increase or decrease according to your taste
Step5:Take some mashed potatoes by hand. Poke a hole in the middle and wrap some cheese in it.
Step6:It's the shape you want. It's an oval made by the bear boy. Ha ha.
Step7:Wrap it and roll it around in the egg mixture.
Step8:Roll on another roll of bread bran.
Step9:Heat the oil till it's golden.
Step10:Drain the excess grease.
Step11:It's hot. Take a bite. Leave a fragrance on your teeth and cheeks.
Cooking tips:It can be made into oval or round pancakes. No cheese can be left. Breadcrumbs can be bought online. The frying time should not be too long. There are skills in making delicious dishes.